vegetable samosas PARTY FOOD
A vegan-friendly blend of potato, peas, carrot and onions partnered with carefully curated aromatic spices, hand wrapped in a crunchy pastry.
Contains: 20 Vegetable Samosas.
Mild
Vegan
Freezable
Ingredients
INGREDIENTS: Vegetables (52%) (Potato, Peas, Carrot, Onion), Pastry (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Salt), Rapeseed Oil, Curry Paste (Water, Rapeseed Oil, Spices (Cumin, Paprika, Turmeric, Coriander, Fennel), Gram Flour, Salt, Concentrated Tomato Purée, Sugar, Maize Flour, Ginger Purée, Acids (Acetic Acid, Citric Acid, Lactic Acid), Garlic Purée, Coriander Leaf, Black Pepper, Coriander Seed, Desiccated Coconut, Onion Powder, Tamarind, Garlic Powder, Dried Parsley, Concentrated Lemon Juice), Tomato Paste, Lemon Juice, Coriander Leaf, Sugar, Salt, Cumin Seeds, Chilli Powder, Tamarind Concentrate, Garam Masala (Coriander, Cumin, Cinnamon, Ginger, Black Pepper, Clove, Nutmeg, Cardamom, Bay Leaf, Chilli Powder).
Allergy Advice
ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain Nuts and Sesame.
Heating Instructions
ENJOY THESES SAMOSAS AS COLD OR HEAT THEM IN OVEN FOR CRISPY TEXTURE.
HEATING INSTRUCTIONS:
OVEN COOK:
Remove all packaging, place product on a baking tray in the centre of a pre-heated oven.
From Chilled:
Time: 8 – 10 minutes
Temp.: 180°C/Fan 160°C/Gas Mark 4
From Frozen:
Time: 12-14 minutes
Temp.: 180°C/Fan 160°C/Gas Mark 4
All appliances vary, these are guidelines only. Ensure product is piping hot throughout before serving. Do not reheat once cooked.
Nutritional Information
Typical values per 100g | Per 100g | Per Samosa (25g) |
Energy | 974 kJ | 244 kJ |
Energy | 232 kcal | 58 kcal |
Fat | 9.9g | 2.5g |
of which saturates | 0.7g | 0.2g |
Carbohydrate | 29.6g | 7.4g |
of which sugars | 3.4g | 0.9g |
Fibre | 2.7g | 0.7g |
Protein | 5.5g | 1.4g |
Salt | 1.1g | 0.28g |
