Peri Peri Chicken Samosa

Peri Peri Chicken Samosa

A punchy! Peri peri spiced chicken with red pepper and parsley hand wrapped in samosa pastry, cooked until crispy.
gazebo cuisine hand crafted food
medium heat procucts


halal products




Peri Peri Chicken Samosa lifestyle 1
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INGREDIENTS: Pastry (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Salt), Chicken Thigh Mince (18%), Onion, Red Pepper (9%), Tomato Paste, Rapeseed Oil, Soya Mince, Lemon Juice, Coriander Leaf, Parsley, Garlic Puree, Sugar, Salt, Smoked Paprika Powder, Cumin Powder, Coriander Powder, Chilli Powder, Nutmeg, Chilli Flakes, Cayenne Pepper, Black Pepper.

Allergy Advice

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts and sesame.

Heating Instructions

This product is ready to eat, but may also be eaten hot. All the appliances vary, the following are the guidelines only.

Oven heat from chilled. Remove all packaging, place the product directly on a baking tray in a preheated oven at 200°C/ Fan 180°C/ Gas Mark 6, for 12 to 14 minutes.

Nutritional Information

Typical values Per 100g 
Energy (KJ) 1034 kJ 
Energy (kcal) 247 kcal 
Fat 11.9g 
of which saturates 1.0g 
Carbohydrate 23.0g 
of which sugars 4.0g 
Fibre 2.0g 
Protein 10.0g 
Salt 1.0g