indian selection food to go gazebo cuisine

Indian selection with Tamarind dip

A selection of flavoursome, hand-crafted and classic Indian snacks including our veggie samosas, bhajis and pakoras. All paired with a tangy, tamarind dip, sure to tantalise your taste buds. The ultimate veggie selection!

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INGREDIENTS: Vegetable Samosa (36%) (Pastry (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water), Potatoes (34%), Peas (12%), Carrots (10%), Sweetcorn, Green Beans, Onion, Rapeseed Oil, Ginger, Garlic, Coriander, Sugar, Salt, Mixed Spices, Acidity Regulator: Citric Acid), Tamarind Dip (36%) (Water, Sugar, Tamarind Paste, Tomato Concentrate, Modified Starch, Salt, Cumin Seeds, Chilli Powder, Black Pepper, Acid: Acetic Acid, Preservative: Potassium Sorbate, Fennel Seed, Sweetener: Sucralose), Vegetable Pakora (28%) (Onion (40%), Potato (17%), Gram Flour (Yellow Split Pea, Channa Dall), Peas (9%), Rapeseed Oil, Carrot (5%), Coriander Leaf, Salt, Cumin Seed, Garam Masala (Coriander, Cumin, Cinnamon, Ginger, Black Pepper, Clove, Nutmeg, Cardamom, Bay Leaf, Chilli Powder), Baking Powder (Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Corn Starch), Turmeric, Acidity Regulator: Citric Acid, Chilli Powder).

Allergy Advice

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain Nuts and Sesame.

Heating Instructions

HEATING INSTRUCTIONS: This product is ready to eat, but may also be eaten hot. All the appliances vary, the following are the guidelines only. OVEN (from chilled): Remove samosas and pakoras from packaging, place directly on a baking tray in a preheated oven at 200°C/ Fan 180°C/ Gas Mark 6, for 6 to 8 minutes.

Nutritional Information

Typical ValuesPer 100gPer Serving 84g
Energy kJ843 kJ708 kJ
Energy kcal202 kcal170 kcal
of which saturates3.2g2.7g
of which sugars11.6g9.7g