Chicken Tikka Samosa Chaat

This fun samosa chaat is bursting with flavour, colour and texture. Our crunchy samosas pair up so well with the crunchy sev noodles, creating a tasty delicacy that’s super easy to prepare. You can find sev in the World Foods aisle of your local supermarket!





Prep Time

15 min

Cooking Time

15 min

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1 Pack Gazebo Chicken Tikka Samosas (4 Samosas)

1 Pack Gazebo Punjabi Chole Saag Aloo

80g Plain Yoghurt

30g Fine Sev

50g Red Onion, chopped

50g Tomato, chopped

30g Pomegranate Seeds

30g Fresh Coriander, chopped

50g Tamarind or mango chutney


  1. Prepare chicken tikka samosas following pack instructions.
  2. In a large serving bowl, break up the chicken tikka samosas into bite-sized chunks!
  3. Add the chole saag aloo to the broken samosas.
  4. Cover with yoghurt and top with your preferred sauces. Tamarind and mango chutney are our favourites!
  5. Garnish to your preference with coriander, sev, onions, tomatoes and pomegranate seeds.
  6. Serve chilled.


This Recipe Uses

chicken tikka samosas by gazebo cuisine

Chicken Tikka Samosas

Tikka masala flavoured chicken paired with carefully selected veggies, hand-wrapped in a delicate pastry. Our halal chicken tikka samosas were made for sharing!