Onion Bhajis

Bangin’ Bhajis. Indian snacks that have been made to share! Hand-crafted fritters made with sliced onion and gram flour seasoned with a mix of aromatic spices. Bound to bring out those flavours!

Contains 4 Onion Bhajis.

Ingredients

INGREDIENTS: Onion (75%), Gram Flour (Yellow Split Pea, Channa Dall), Rapeseed Oil, Lemon Juice, Salt, Cumin Powder, Coriander Powder, Cumin Seed, Ajwain Seed, Garam Masala (Coriander, Cumin, Cinnamon, Ginger, Black Pepper, Clove, Nutmeg, Cardamom, Bay Leaf, Chilli Powder), Chilli Powder, Turmeric, Black Pepper, Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate).

Allergy Advice

ALLERGY ADVICE: May contain nuts and sesame.

caution

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instructions

ENJOY THESE ONION BHAJIS AS COLD OR HEAT THEM IN OVEN FOR CRISPY TEXTURE. HEATING INSTRUCTIONS: OVEN COOK: Remove all packaging, place product on a baking tray in the centre of a pre-heated oven.

From Chilled:

Time: 12-14 minutes

Temp.: 180°C/Fan 160°C/Gas Mark 4

From Frozen:

Time: 16-18 minutes

Temp.: 180°C/Fan 160°C/Gas Mark 4

All appliances vary, these are guidelines only. Ensure product is piping hot throughout before serving. Do not reheat once cooked.

Nutritional Information

Typical values	Per 100g	Per Onion Bhaji (40g)
Energy (KJ)	1091 kJ	436 kJ
Energy (kcal)	263 kcal	105 kcal
Fat	17.1g	6.8g
of which saturates	1.5g	0.6g
Carbohydrate	16.8g	6.7g
of which sugars	5.6g	2.2g
Fibre	6.7g	2.7g
Protein	7g	2.8g
Salt	1.3g	0.5g

4 Onion Bhajis

Onion Bhajis

Ingredients

Allergy Advice

caution

Heating Instructions

Nutritional Information

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