Butter Chicken With Pilau Rice
Chicken breast in a Punjabi style, warmly spiced creamy tomato and butter sauce served with fragrant basmati pilau rice.
Medium
Halal
Ingredients
INGREDIENTS: Pilau Rice (45%) (Water, Basmati Rice, Onion, Rapeseed Oil, Salt, Cumin, Turmeric, Clove, Green Cardamom Pod, Green Cardamom), Tomato (22%), Cooked Chicken Breast (15%), Single Cream (Milk), Onion Puree, Butter (Milk) (1.7%), Tomato Paste, Water, Garlic Puree, Ginger Puree, Jaggery Sugar, Barley Malt Vinegar, Rapeseed Oil, Paprika, Tandoori Masala Seasoning (Paprika, Salt, Coriander, Turmeric, Chilli Powder, Cumin, Cinnamon, Clove, Lemon Oil, Black Pepper, Bay Leaf Powder, Spice Extract), Green Chilli Puree, Chilli Powder, Fenugreek Leaf, Salt.
Allergy Advice
Heating Instructions
MICROWAVE: For best results microwave heat. Remove sleeve and pierce film lid. Place on a microwavable plate and heat as per instruction. Heating from Chilled: 800W – 3 mins, 900W – 2½ mins, peel back film and stir. Heat for a further 2 mins.
Allow to stand for 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once heated.
OVEN: Remove sleeve and pierce film lid. Place product on a baking tray on the middle shelf of the pre-heated oven.
Nutritional Information
| Typical values | Per 100g | Per serving |
| Energy (KJ) | 550 kJ | 2200 kJ |
| Energy (kcal) | 131 kcal | 524 kcal |
| Fat | 4.8g | 19.2g |
| of which saturates | 2.1g | 8.4g |
| Carbohydrate | 14.5g | 58g |
| of which sugars | 1.9g | 7.6g |
| Fibre | 0.6g | 2.4g |
| Protein | 7.2g | 28.8g |
| Salt | 0.7g | 2.8g |
